Our story - all about Cauldron and our tofu

About us

Cauldron has been making a huge range of delicious food including falafels, veggie sausages & pâtés, bakes and, of course, tofu for over 25 years. Our team of dedicated foodies are bubbling over with imaginative new ways to bring you mouth-watering vegetable based foods for you to enjoy.

Tofu and Cauldron

Legend has it that tofu originated in China during the Han Dynasty around 164BC, in Huainan, a mystical area in the north of the country - the King of Huainan, Liu An, who is also regarded as the father of chemistry and the Taoist arts, is attributed with is invention...

Read more about our heritage

Summer Sizzlers

Latest recipes

Breakfast with Cauldron. Try this delicious Tofu dish, its sure to fire you up for the day ahead !